This is a chiffon cake with white icing. This is the first time i ever made flowers using the same icing to frost the cake, normally i make flowers with more powdered sugar in it and i let it air dry first before putting it on a cake. With this one i used a too
thpick to make the flowers and then let the flowers slide down on the cake after pointing the toothpick to where i'm going to arrange the flowers to. I just did'nt thought that it would be this easy.( Rosebelle played with my cellphone the other day, i dint notice that the flash was off, so sorry about the poor picture quality)
2 comments:
grabe nagbirthday pala si auntie. di ko alam. hehehe.
naks talagang family baker ka na! :)
sa debut daw ni cyril =P
debu cake?? oh it's easy! hehehe yabang noh, don't joke about it too much i might think your serious about it and i'll start searching for designs na hehe
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